The Good Cook Techniques & Recipes Series – Vegetables
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This is a book of discovery - a guide to the wonderfully rich, yet too frequently neglected, world of vegetable cookery. Step by step photographs teach knowledge of the different vegetables and the many cooking methods that can be applied to them.
LF/537670/R
Data sheet
- Name of the Author
- Editors of Time-Life Books
- Language
- English
- Series
- The Good Cook
- ISBN
- 9780809428601
- Release date
- 1979
