Training Manual . - Voronezh: VGTA, 2011. - 124 s. The course project in the discipline "Design of enterprises of the industry" is a mandatory stage in the preparation of a graduate specialist in the direction 260200 "Production of food products from plant raw materials" for specialty 260201 "Technology of storage and processing of grain" . The course project is a set of issues aimed at deepening and studying the main sections of machinery and technology of flour milling, cereal and feed production .. From the authors . Requirements for the course project. Building constructions of grain processing enterprises production buildings. Designing of flour mills. Designing of grain factories. Design of feed mills. Recommendations for placing equipment in industrial buildings. Design of intra-shop transport and equipment aspiration. Safety and Environmental Protection . Applications. Bibliographic list