Methods of studying the properties of grain products and secondary raw materials of grain processing enterprises: a training manual
Read a fragment
Instant download
after payment (24/7)
Wide range of formats
(for all gadgets)
Full book
(including for Apple and Android)
The manual was developed in accordance with the requirements of the GEF and the GOS VPO training of graduates in the direction of 260100.62 - "Food from plant raw materials" (profile 260201 - "Technology of storage and processing of grain"). It is designed to consolidate the theoretical knowledge of the disciplines of the B3 cycle.
LF/46767583/R
Data sheet
- Name of the Author
- Лыткина Л.И.
Шевцов А.А.
Шенцова Е.С. - Language
- Russian
- ISBN
- 9785894488851
- Release date
- 2011
14 books by the same author:
Products from this category:
The manual was developed in accordance with the requirements of the GEF and the GOS VPO training of graduates in the direction of 260100.62 - "Food from plant r...