Salads and cold snacks from meat, fish, seafood

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Salads and cold snacks are easy and easy to prepare. And they like it all.... And if you consider the variety of ingredients that are used to prepare these dishes, you can imagine how useful they are. Meat, fish and seafood contain animal proteins, essential amino acids, vitamins and biological active minerals so necessary for humans! The book offers a variety of recipes that will appeal to even the most picky gourmets .
LF/785072279/R
Data sheet
- Name of the Author
- Поскребышева Г.И.
- Language
- Russian
- Release date
- 2003