Book "Preparing quickly and economically" by G. and . Poskrebysheva is a real find for anyone who appreciates delicious food, but does not want to spend hours cooking, as well as for those who seek to reduce their food costs. In the context of the modern rhythm of life, when there is often not enough time for cooking, and the budget is limited, this publication offers simple and affordable recipes that will help you feed the family delicious dishes without unnecessary costs. On the pages of the book, the reader will find a variety of recipes that can be easily adapted to any conditions. Poskrebyshev shares secrets of how to create real culinary masterpieces from simple and inexpensive ingredients Each dish is accompanied by a detailed description and step-by-step instructions, which makes the cooking process as clear and accessible as possible even for beginners. Here you will find both traditional recipes and modern variations that will delight even the most fastidious gourmets. The book will be interesting to a wide audience: from students and young families who are just beginning to master the kitchen, to experienced housewives who want to diversify their menu. It will be an excellent assistant for those who want to learn how to cook quickly and deliciously, without spending a fortune on food. If you are looking for ideas for lunches for work, dinners for the whole family or light snacks for unexpected guests, "Prepare quickly and economically" will become your reliable guide. The topics raised in the book concern not only cooking, but also time management, budget planning and a rational approach to purchases. Poskrebyshev focuses on the importance of using seasonal products and minimizing waste, which makes the book relevant in the context of modern environmental trends. Readers will be able to learn how to make a menu for a week to avoid unnecessary expenses and not sacrifice quality and taste. Style G. and . It is easy and easy to access.... It is not overloaded with complex terms and sophisticated techniques, which makes the book understandable and easy to perceive. The author also shares personal stories and tips that make reading not only useful, but also fascinating. Poskrebyshev is not new to the culinary literature; his previous works have also been successful, and many readers have already had time to appreciate his approach to cooking. If you are looking for cookery books that will help you cook quickly and economically, pay attention to such works as “Cooking for the busy” or “Economy menu for every day”. These books, like Cooking Fast and Economically, offer practical tips and recipes to help you deal with everyday cooking with ease. In conclusion, “Preparing quickly and economically” is not just a recipe book, but a whole course on a rational approach to cooking. It inspires experiments and helps to find new solutions for familiar tasks. If you want to learn how to cook deliciously, quickly and wisely, do not miss the opportunity to get acquainted with this wonderful publication. It will become your faithful assistant in the kitchen and will allow you to enjoy the process of cooking, without spending extra money and time.