Ukrainian cuisine
Read a fragment
Instant download
after payment (24/7)
Wide range of formats
(for all gadgets)
Full book
(including for Apple and Android)
The proposed book from the series "Culinary art of the peoples of the world" contains recipes of widely used dishes and products of Ukrainian cuisine. In addition to traditional and borrowed dishes, which have become an integral part of the national cuisine, recipes of modern Ukrainian specialties developed by master chefs are given. A. Lotysh, N. and . Lips and others. Recipes are designed for four to five people . At the beginning of each section, information is given regarding the nutritional status of certain products included in this section .. The basic rules and requirements of rational cooking technology. are also specified. They will help to master the art of cooking nutritious and tasty food .. For a wide range of readers.
LF/963885911/R
Data sheet
- Name of the Author
- Collective of authors
- Language
- Russian
- Series
- Кулинарное искусство народов мира
- ISBN
- 9785766409892
- Release date
- 1994
12 books by the same author:
Products from this category:
The proposed book from the series "Culinary art of the peoples of the world" contains recipes of widely used dishes and products of Ukrainian cuisine. In additi...