Italian Cuisine I. Step by Step

Italian Cuisine I. Step by Step

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LF/815282270/R
Russian
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Classic Italian dishes, fragrant with Mediterranean herbs, are a mixture of culinary traditions of numerous provinces of this wonderful country. Cuisine of Italy is a synthesis of culinary traditions of regions that developed independently of each other, but exchanged customs and preferences. Therefore, although pasta and pizza are known all over the world, there is still a huge variety of recipes.
LF/815282270/R

Data sheet

Name of the Author
Антонова Л.
Language
Russian
Series
Кулинарные шедевры мира
ISBN
9788415481638
Release date
2013
Volume
Том 02

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Italian Cuisine I. Step by Step

Classic Italian dishes, fragrant with Mediterranean herbs, are a mixture of culinary traditions of numerous provinces of this wonderful country. Cuisine of Ital...

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