Introduction to Yeast Breads: Breads and Bread Pastries

Introduction to Yeast Breads: Breads and Bread Pastries

book type
0 Review(s) 
LF/964111/R
English
In stock
грн95.00
грн85.50 Save 10%

  Instant download 

after payment (24/7)

  Wide range of formats 

(for all gadgets)

  Full book 

(including for Apple and Android)

Overview: A couple of months ago I wrote a book on breads, and the reader may ask why I would want to continue the topic, about this most integral part of our life, bread, basic bread. Well, everybody knows that throughout the dawn of man’s existence, as well as throughout history, bread has been the symbol of an old-time kitchen and hearth which has formed the warm and be the center of a human home.
LF/964111/R

Data sheet

Name of the Author
Davidson
Dueep J
John
Singh
Language
English
Release date
2014

Reviews

Write your review

Introduction to Yeast Breads: Breads and Bread Pastries

Overview: A couple of months ago I wrote a book on breads, and the reader may ask why I would want to continue the topic, about this most integral part of ou...

Write your review

15 books by the same author:

Products from this category: