Irish Baking Book: Traditional Irish Recipes
Read a fragment
Instant download
after payment (24/7)
Wide range of formats
(for all gadgets)
Full book
(including for Apple and Android)
These wonderful, wholesome and traditional recipes have been carefully collected and baked by Ruth Isabel Ross over many years. Good, plain, wholesome cooking at it's best.;Cover; Title page; Contents; Introduction; Country Breads; Griddle Bread; Sally Lunn Teacake; Rough Brown Bread; Oaten Loaf; Irish Treacle Bread; Tea Bread; Nutty Brown Bread; White Soda Bread; Brown Soda Bread; Yeast Breads, Buns and Rolls; Classic Sally Lunn; Barm Brack; Potato Yeast Rolls; Hot Cross Buns; Penny Buns; Wholemeal (Whole-wheat) Yeast Bread; Dark Brown Bread; White Yeast Bread; Fruit Breads; Spiced Sultana Bread; Malt Bread; Brack; Fruit and Orange Bread; Nutty Fruit Slices; Date and Walnut Loaf; Cherry Loaf; Banana Fruit Loaf; Scones and Potato Cakes; Potato Cakes.
LF/458665/R
Data sheet
- Name of the Author
- Ross
Ruth Isabel - Language
- English
- ISBN
- 9780717157402
- Release date
- 2003
![[Lew Archer 18] • Blue Hammer](https://lionbook.net/1368535-thickbox_default/-lew-archer-18-blue-hammer.jpg)
