Program of practices: guidelines
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The program of practical training of students presents the purpose and tasks of practice for obtaining primary professional skills and abilities , professional practice in obtaining professional skills and experience of professional activity , Technology , Research work and pre-diploma practice , Competencies of students, As a result of the practice , structure and content of practice sections. Methodical instructions are intended for students studying in the direction of training "Technology of production and processing of agricultural products" (Baccalaureate level)
LF/531331420/R
Data sheet
- Name of the Author
- Collective of authors
- Language
- Russian
- Release date
- 2019
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The program of practical training of students presents the purpose and tasks of practice for obtaining primary professional skills and abilities , professional ...