Livestock processing technologies. At 2 h. Part 1. Milk processing and dairy production
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Modern technologies of production of a range of food products from milk are considered.
LF/831997322/R
Data sheet
- Name of the Author
- Андрей Александрович
Бренч - Language
- Russian
- ISBN
- 9789855194829
- Release date
- 2011
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Modern technologies of production of a range of food products from milk are considered.