Multicooker. First meal
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Each housewife has her own unique recipes for first courses. But don't stop there! When preparing first courses in a slow cooker, all vegetables retain their shape and their original color. With a multicooker and our book, you will discover new and unique meat, fish, mushroom, and bean soups. In addition, you will learn what first courses can be prepared from smoked meat or lard, offal, etc.
FL/660390/R
Data sheet
- Name of the Author
- Сергей Кашин Павлович
- Language
- Russian