Cooking in the country

Cooking in the country

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LF/494927885/R
Russian
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The book "Prepared in the country" edited by B. A. Kargina is a real find for everyone who seeks to make their country trips not only pleasant, but also tasty . This edition will be your indispensable assistant in the kitchen, wherever you are: whether it is a cozy cottage, a country house or just a picnic in nature. This book contains recipes that are ideal for cooking in the fresh air. Here you will find both classic dishes and original ideas that will help surprise your friends and loved ones. Each dish is accompanied by detailed instructions and tips, which makes the cooking process easy and exciting. You will be able to master not only the usual kebabs and salads, but also more complex culinary masterpieces that are suitable for any occasion - from a family dinner to a festive feast. This book will be especially interesting for those who like to spend time in nature and appreciate home cooking. It will suit both experienced cooks and novice cooks who are just starting their way into the world of cooking. If you are looking for ideas for a country menu, want to diversify your dishes or just enjoy the process of cooking in the fresh air, "Cooking in the country" will become your faithful companion. The topics raised in the book are diverse and relevant. Here you will find recipes for cooking on a barbecue, in an oven or at a campfire, as well as tips for choosing foods and storing them. The book focuses on the seasonality and freshness of the ingredients, which is especially important for the country kitchen. You will learn to use what grows on your site and create exquisite dishes from simple products. This is not only economical, but also very tasty! The style of the author and editor, V. A. Kargina, characterized by accessibility and simplicity of presentation. He is able to explain complex things in simple language, which makes the book understandable and easy to understand. Kargin is also known for his other works on cooking and country lifestyle, which confirms his expertise in this area. His approach to writing recipes and tips is based on personal experience, which makes every page of the book lively and full of energy. If you are looking for inspiration for your country outings, want to learn how to cook in the fresh air or just looking for interesting recipes for family meetings, "Done in the country" will be a real discovery for you. This book will not only expand your culinary horizons, but also help create an atmosphere of coziness and warmth in your country. Do not miss the opportunity to make your summer days even brighter and more memorable .. Cooking in the country is not just a book with recipes, it is a whole philosophy that unites people around a table filled with delicious food and pleasant conversations. Discover the world of country cooking and enjoy every moment spent in nature!
LF/494927885/R

Data sheet

Name of the Author
Каргин В.А. (ред.)
Language
Russian
Series
Просто и вкусно. 28 вкусных страниц
ISBN
9785861880725
Release date
2006

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Cooking in the country

The book "Prepared in the country" edited by B. A. Kargina is a real find for everyone who seeks to make their country trips not only pleasant, but also tasty ....

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