;500 appetizers for Buffet BOOK ;CULINARY Author: Ivanova E. M. Name: 500 appetizers for buffet Publisher: Veche Year: 2004 Format: PDF, RTF Size: 1. 20 Mb Pages: 157 For website: www. mirknig. com. The basis of the buffet table is a variety of snacks, both cold and hot . It is often mistakenly believed that a buffet table involves only cold snacks - tartlets, canapes, breads, sandwiches, salads . However, hot dishes are also allowed on the buffet - meat or fish, prepared in a special way, only they usually do not need to be cut, since hot dishes are prepared in such a way that they are convenient to put in a plate and eat standing . This book contains a variety of recipes for all kinds of dishes for a buffet table .. uploading. com. com 85