Домашняя колбаса, буженина и другие копченые и соленые блюда
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M. : Eksmo, 2012. 128 s. — (My cooking library). The book presents recipes for making homemade sausage, bougina and other smoked and salted dishes. Contents: Fillings for workpieces. Meat products. of fish. Smoking Fish. Poultry products. Sausages and sausages . Additional Recipes .
LF/149991711/R
Data sheet
- Name of the Author
- Левашева Е.
- Language
- Russian
Products from this category:
M. : Eksmo, 2012. 128 s. — (My cooking library). The book presents recipes for making homemade sausage, bougina and other smoked and salted dishes. Contents: Fi...