Homestead Basics: Books 7-12: How to bake, preserve and store food, grill meat, make easy food mixes, and learn to start work
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The Homestead Basic Series is a collection of works that answer the often-asked questions of individuals trying to start living more self-sufficiently.The individual works in this collection are:The Basics of BakingBasics of Food StorageThe Basics of Food PreservationThe Basics of Cooking MeatThe Basics of Make Ahead MixesThe Basics of Beginning LeatherworkEach book in this set holds solid information geared toward beginning hobbyist, as well as links to multiple videos explaining the processes described in more detail.
LF/779836030/R
Data sheet
- Name of the Author
- David
Nash
Smith
William - Language
- English
- Release date
- 2021
