The New Japanese Cookbook - From Kyoto to Tokyo Discover Delicious Japanese Cooking with Easy Japanese Recipes

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In this book we focus on Japanese cooking. The New Japanese Cookbook is a complete set of simple but very unique Japanese recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking?Here is a Preview of the Japanese Recipes You Will Learn:Ramen LasagnaJapanese Dashi OmeletLemongrass Ramen with Duck and GingerJapanese Mirin Chicken SoupFermented Sichuan NoodlesJapanese Teriyaki Zoodles Stir FryLunch Box NoodlesVanilla Crusted ShrimpHawaiian Ramen SkilletJapanese Chicken Snow SoupSweet Ramen with TofuJapanese Hot Devil's EggsGinger Beef RamenJapanese Miso SoupRamen RouladeJapanese Potato with Homemade CurryLouisiana x Japan RamenGlazed Japanese Chicken WingsSunflower Ramen with VinaigretteWasabi Japanese TortillasCream of Ramen and Mushroom SoupJapanese Jasmine Nori BitesSaucy Serrano Ramen SaladJapanese Sesame WingsAmerican Ground Beef RamenSavory and Sweet OmeletKimchee NoodlesTipsy Japanese Crumbled BeefFaux Pepperoni Ramen PizzaJapanese Ricy Ketchup OmeletRoasted Miso NoodlesJapanese Tofu and Beef BurgersMock Ramen Pot PieJapanese Grilled Portobello CapsSalad from Vietnam
LF/525120/R
Data sheet
- Name of the Author
- BookSumo Press
- Language
- English
- Series
- ..
- ISBN
- 9781718729995
- Release date
- 2018
- Volume
- 00