Crepes 50 Savory and Sweet Recipes

Crepes 50 Savory and Sweet Recipes

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LF/417776/R
English
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Martha Holmberg is uniquely equipped to bring crêpes into the home kitchen. Trained at the renowned La Varenne cooking school, she has been a food writer, editor, and cook in the United States, England, and France for the past two decades.Her lifelong love of this favorite food is apparent throughout this collection of 50 sweet and savory recipes, ranging from the simple and snacky Butter-Sugar-Lemon of her teenage years to the crepe cakes and cannelloni of an accomplished cook..Французские блинчики: 50 рецептов
LF/417776/R

Data sheet

Name of the Author
James Baigrie
Martha Holmberg
Language
English
ISBN
9781452105345
Release date
2012

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Crepes 50 Savory and Sweet Recipes

Martha Holmberg is uniquely equipped to bring crêpes into the home kitchen. Trained at the renowned La Varenne cooking school, she has been a food writer, ed...

Write your review

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