Joy of Cooking - - All About Pies and Tarts
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More than 75 recipes -- presented for the first time ever -- with the clear, comprehensive instructions you've come to expect from the Joy of Cooking * Recipes for all of the pies and tarts the American home cook will ever need: covered fruit pies; single-crust fruit pies and tarts; cream and chiffon pies; custard pies; and chocolate, citrus, and savory pies and tarts * Banishes pie crust anxiety with simple, fail-proof instructions for pie crusts made by hand or in the food processor * Includes the JOY classics as well as exciting new recipes such as Caramel Tart, Fruit Crostada, and Apple Galette
LF/658621/R
Data sheet
- Name of the Author
- Ethan Becker
Irma S. Rombauer
Marion R Rombauer Becker - Language
- English
- Series
- ..
- ISBN
- 9780743225182
- Release date
- 2003
- Volume
- 00
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More than 75 recipes -- presented for the first time ever -- with the clear, comprehensive instructions you've come to expect from the Joy of Cooking * Re...