Japanese Cooking Made Simple: Tried and True Japanese Recipes That You Can Easily Prepare and Enjoy at Home
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We hope you enjoy this book! The recipes inside are satisfying and delicious.This cookbook contains dishes that are classic to Japanese cuisines, such as seaweed salad with cucumbers, rice balls, and many more.If you are looking to learn about Japanese cuisine or improve your skills as a home chef — this book is a must-have. The instructions are easy to follow and the results are tasty and healthy meals every time.
LF/542293/R
Data sheet
- Name of the Author
- Louise
Wynn - Language
- English
- Release date
- 2021
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