Food of Asia - Featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, The P
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"The Food of Asia"offers fascinating insights into the historical, geographic and cultural context of these recipes, enhancing your appreciation of these ancient cuisines. Anyone from the experienced cook to the novice can quickly prepare delicious meals by following the comprehensive; illustrated guide to ingredients, and helpful hints sections. Menus designed for a variety of occasions, from the casual family meal to a sophisticated dinner party, are also featured, as well as more than 200 stunning color photographs. Your voyage of culinary discovery begins here!
LF/520559/R
Характеристики
- ФИО Автора
- Kong Foong
Ling
Ming(Foreword)
Tsai - Язык
- Английский
- Серия
- Periplus World Cookbooks
- ISBN
- 9781531571580
- Дата выхода
- 2014
15 книг этого же автора
Товары из этой категории:
"The Food of Asia"offers fascinating insights into the historical, geographic and cultural context of these recipes, enhancing your appreciation of these anc...