The book "Accounting of production costs and costing of products in the agro-industrial sectors" , Created by a team of authors, is an indispensable source of knowledge for specialists of the agro-industrial complex, students of economic faculties and all , who seek to better understand the mechanisms of effective cost management in the agricultural sector. This book is a real guide in the world of accounting and calculation, revealing the subtleties and nuances characteristic of the agricultural and food production sector. What makes “Accounting for production costs and costing of products in agricultural sectors” so special? First of all, Author's team , Bringing together experts in the field of agricultural economics , Accounting and Management Analysis , Created by , which not only systematizes theoretical foundations, but also offers practical methods , adapted to the specifics of agricultural enterprises. The book discusses in detail the issues of cost accounting at all stages of production - from sowing and growing crops to processing and selling products. Particular attention is paid to the issues of cost determination, which is a key aspect for increasing the profitability and competitiveness of agricultural enterprises. This book is a real storehouse of information for those who want to understand how to properly organize cost accounting in order to make informed management decisions. It examines in detail the methods of calculation, such as the full and direct distribution of costs, as well as the features of their application in various branches of agriculture: crop production, animal husbandry, processing industry. The authors are not limited to theory, but share practical recommendations based on real cases and modern accounting standards, which makes the book a valuable tool for accountants, economists and business executives. The book "Accounting of production costs and costing of products in the agro-industrial sectors" is perfect for students , Students in "Economics" (CM) » "Accounting and Auditing" , "Management in the APC" , As well as for practitioners, those who want to systematize their knowledge or introduce modern accounting methods. Its content is interesting and accessible to those who already work in the field of agribusiness and want to increase the efficiency of their activities, optimize costs and increase profitability. Particularly valuable is the practical approach of the authors - the book is saturated with examples, calculations and recommendations that are easily applicable in real work. The topics raised in the book cover a wide range of issues, ranging from cost classification and accounting, to costing issues in the context of market competition and seasonal fluctuations. Particular attention is paid to modern methods of accounting, process automation and the introduction of information systems, which makes the book relevant in the era of digitalization of the agricultural sector. An important component is the analysis of factors affecting the cost of products and recommendations for their minimization, which is especially important for improving the efficiency and sustainability of enterprises. The style of the authors is distinguished by clarity, logic and practical orientation. They skillfully combine theoretical foundations with practical aspects, making the book not only a textbook, but also a desk book for a supervisor or accountant seeking to improve cost accounting. In general, “Accounting for production costs and costing of products in agricultural industries” is not just a book, but a full-fledged tool for increasing professional competence and achieving new heights in the agricultural business. If you are looking for a book that will help you understand the intricacies of cost accounting in the agricultural sector, understand modern methods of calculation and implement them in your practice, then this work will become an indispensable assistant for you. It can be recommended both for self-study and for use in training programs and corporate trainings . In a world where efficiency and cost optimization play a crucial role, the book “Accounting for production costs and costing of products in the agro-industrial sectors” opens up new horizons for professional growth and success.