The book "Theory and practice of innovative technologies in the agro-industrial complex: materials of the scientific and educational-methodical conference of faculty" is a unique collection that combines the work of leading specialists in the field of agro-industrial complex . This work, created by a team of authors, is not only the result of scientific research, but also a practical guide for anyone interested in modern technologies in agriculture and related industries. The book discusses best practices and technologies that can significantly change the approach to production and management in the agricultural sector. The authors share their knowledge and experience, exploring topics such as process automation, the use of biotechnology, the introduction of information systems and ecosystem approaches in agronomy. Each chapter is filled with relevant data, examples of successful practices and recommendations, which makes the material available and useful for both students and practitioners. This book will be of interest to a wide range of readers: from undergraduate and graduate students of agronomic and economic specialties to practitioners working in the field of agriculture and agribusiness. It will be an excellent help for teachers who want to enrich their lectures with modern examples and research, as well as for researchers looking for new ideas and approaches in their work. If you are interested in the topics of sustainable development, innovative management and technological transformations in the agro-industrial complex, then this publication will surely attract your attention. One of the key themes of the book is the introduction of innovative technologies that can not only increase productivity, but also improve product quality, as well as reduce the negative impact on the environment. The authors raise issues of sustainable development, the importance of adaptation to climate change and the need to integrate new knowledge into traditional farming methods. These aspects make the book relevant in light of the global challenges faced by modern agriculture. The style of the authors is distinguished by scientific rigor and at the same time the availability of presentation. They skillfully combine theoretical foundations with practical examples, which allows the reader not only to understand, but also to apply the knowledge gained in their activities. The team of authors includes both experienced scientists and practitioners, which gives the book a multifaceted and diverse views on the issues under consideration. If you are looking for literature that will help you understand the modern trends of the agro-industrial complex, "The theory and practice of innovative technologies in the agro-industrial complex" will be a real discovery for you. This book will not only expand your horizons, but also inspire new ideas and projects. It can become a basis for discussions at seminars and conferences, as well as a useful resource for writing term papers and thesis papers. In conclusion, it is worth noting that this publication is an important contribution to the development of science and education in the field of agronomy and agribusiness. It opens up new perspectives for researchers and practitioners seeking to innovate and improve the quality of life in rural areas. Do not miss the opportunity to get acquainted with this valuable book and become part of the discussion of topical issues facing the agro-industrial complex in the 21st century.