The book “System approach in product range and quality management”, written by a team of authors, is an important work that will be of interest to both professional managers and students studying economics and management .. In a rapidly changing market and growing competition, the need for effective product range and quality management is becoming increasingly urgent. This book offers readers an in-depth understanding of the principles of a systems approach that optimizes processes and enhances business competitiveness. The authors focus on the concept of a system approach that considers product range and quality management as interrelated processes. The book offers readers not only theoretical foundations, but also practical recommendations that will help to establish effective interaction between the various divisions of the company. This is especially important for those working in manufacturing, trade and services, where product quality and diversity play a key role in meeting customer needs. Readers interested in the topics of management, marketing and logistics will find in this book many useful ideas and concepts. It will be useful for both undergraduate and graduate students as well as practitioners seeking to improve their skills and knowledge in range management. The book is suitable for a wide audience, including managers, analysts, marketers and entrepreneurs who want to improve the efficiency of their work and improve the quality of goods and services offered. One of the key topics addressed in the book is the importance of analyzing consumer preferences and market trends. The authors emphasize that successful range management requires a deep understanding of the needs of the target audience and the ability to adapt to changes in the market. This knowledge allows companies not only to offer relevant products, but also to build customer loyalty, which in turn contributes to the long-term success of the business. The book also raises issues related to the introduction of modern technologies in quality management processes. The authors discuss how digitalization and automation can help in monitoring and controlling product quality, as well as in optimizing the range of products. This is especially true in the context of globalization, when companies face new challenges and opportunities associated with entering international markets. The style of the authors is distinguished by clarity and accessibility, which makes the material easy to perceive. Each chapter of the book is filled with examples from real practice, which allows readers to better understand how to apply the knowledge gained in their work. In addition, the team of authors includes experts in various fields, which ensures the versatility and diversity of approaches to the issues under consideration. If you are looking for a book that will help you understand the intricacies of product range and quality management, then "System approach in product range and quality management" will be an excellent choice. It will not only expand your knowledge, but also inspire new ideas and solutions that will help you achieve success in your professional activities. This book will be an indispensable assistant for all those who strive for improvement and are ready for new challenges in the business world.