Diagnosis and treatment of cow's milk protein allergy in infants and young children . Practical Recommendations” is a unique and valuable publication created by the team of authors, which will become an indispensable assistant for pediatricians, allergists, nutritionists and parents who are faced with the problem of allergies in their children. In today's world, where allergic reactions are becoming more common, especially among infants and young children, this book offers an in-depth understanding of the specifics of cow's milk protein allergy, as well as practical advice on its diagnosis and treatment. The book begins with the basics, explaining what is an allergy to cow's milk proteins, what are the mechanisms of its occurrence and how it manifests itself in children. The authors look at the symptoms in detail, which can range from skin rashes and digestive problems to more serious reactions such as anaphylaxis. This makes the book useful not only for medical professionals, but also for parents who may not always understand how to recognize an allergic reaction in their child. One of the key topics raised in the book is the importance of early diagnosis. The authors suggest a variety of methods for identifying allergies, including allergy tests and clinical observations, which allow parents and doctors to respond more quickly to symptoms and prevent complications. The book also includes sections on dietary guidelines that will help parents properly organize their child's nutrition, eliminating potentially dangerous foods and replacing them with safe analogues. For whom is this book intended? It will be especially useful for parents of newborns and young children who want to understand how to properly take care of their child if he has allergies . Pediatricians and allergists will find in it relevant data and recommendations that will help them in practice. The book will also be of interest to medical students studying pediatrics and allergology, as it contains both theoretical and practical aspects necessary for the formation of a competent specialist. The style of the authors is characterized by accessibility and clarity of presentation, which makes complex medical terms and concepts understandable even for an unprepared reader. The book is filled with illustrations, tables and diagrams that help to visualize information and make the learning process more fascinating. This is especially important for parents who may be frightened by an allergy diagnosis and need support and understanding. In addition, “Diagnostics and treatment of cow’s milk protein allergy in infants and young children” raises important topics, such as the impact of allergies on the quality of life of the child and his family, as well as psychological aspects related to the need to adhere to a strict diet. The authors focus on how important it is to maintain the emotional health of both the child and parents, and offer advice on coping with the stress associated with allergies. This book will be a real find for anyone who wants to deeper understand the problem of allergy to cow's milk proteins and learn how to cope with it effectively. Not only is it informative, but it also inspires action, allowing parents and health care providers to feel confident in difficult situations. If you are looking for high-quality literature on allergology, then this publication is definitely worth your attention.