The Agronomist’s Brief Guide is an indispensable guide for anyone interested in agriculture, agronomy, and effective farming practices. Authors, Evgeny Konstantinovich Alatortsev, V. C. Aleksashev and N. A. Andryushina, collected in this book a vast amount of knowledge that will be useful to both novice agronomists and experienced professionals seeking to update their knowledge and skills . The book covers a wide range of topics related to agronomy, from the foundations of theory to practical recommendations for cultivating different crops. It addresses key aspects such as seed selection, soil treatment techniques, fertilizer and plant protection technologies, and modern approaches to agroecosystem management. Each section is written in an accessible language, which makes the information easily digestible, even for those who are just starting out in agronomy. For whom is this guide intended? First of all, the book will be of interest to students of agronomic and agricultural faculties, as well as practicing agronomists, farmers and anyone who wants to improve their knowledge in the field of agriculture . It can also attract the attention of gardeners and gardeners who seek to increase the yield of their plots and make the process more efficient. Topics raised in the Agronomist's Brief Guide are more relevant than ever. In the face of global climate change and growing food demand, knowledge of modern agronomic practices is becoming vital. The book focuses on sustainable agriculture development, which is an important aspect for future generations. The authors emphasize the need to integrate traditional methods and modern technologies, which makes the book especially valuable for those who want to keep up with the times. The style of the authors is distinguished by the clarity and logic of the presentation . They use many examples from real practice, which helps the reader not only to learn the theoretical aspects, but also to see their application in practice. In addition, the book contains illustrations and diagrams that clearly demonstrate the described methods and technologies, which makes the learning process more exciting. Evgeny Konstantinovich Alatortsev, V. C. Aleksashev and N. A. Andryushina is not only the authors of this guide, but also experienced specialists in the field of agronomy, who have made a significant contribution to the development of agriculture in Russia. Their previous work is also noteworthy, as they cover various aspects of agronomic science and practice. Readers interested in deeper study of the topic may refer to their other publications, which may also become useful in their professional activities. "A Brief Guide to Agronomy" is not just a book, but a real guide to the world of agriculture, which will help you understand the complex issues of agronomy and find optimal solutions to improve the efficiency of your production. If you are looking for a reliable source of information that will help you become more competent in agronomy, this book is your ideal choice. Do not miss the opportunity to enrich your knowledge and skills by discovering the world of modern agronomic practices with this unique guide.