Huxtabook : recipes from sea, land & earth
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InHuxtabook, Daniel Wilson brings together recipes from Sea, Land and Earth � bookended by enticing snacks in Bites, and inventive desserts in Sweet � drawing culinary influences from all over the world, including the United States, Europe and South-East Asia. Containing over 120 recipes for dishes packed with flavour and designed for sharing, including Rice flour-crusted oyster po' boys with sriracha mayo; Spiced tuna tartare with shiso, yuzu custard, radish & rice crackers; and Dark chocolate delice with jaffa sauce, raspberry sorbet & pistachio;Huxtabookis a playful celebration of irresistible flavours.Auckland-bornDaniel Wilsonis head chef and owner of Huxtable, one of Australia's most exciting restaurants.
LF/967097/R
Характеристики
- ФІО Автора
- Daniel
Wilson - Мова
- Англійська
- ISBN
- 9781742707037
- Дата виходу
- 2014
