Do you love paneer and are you always wondering how to use this white delicacy in your cooking?This book has 30 recipes which include starters, sabjis, rice dishes, desserts (yes!) and a paneer thali (four dishes cooked in one shot).The recipes have been finalised after many trials and validations. All the recipes have videos which will be very helpful for the user.An engineer by education, homemaker by profession and cook by passion, Prabha Sridharan is a fitness enthusiast who ensures that her family enjoys not only diverse but also healthy meals at all times. She enjoys experimenting in the confines of her kitchen.