Korean Home Cooking: Classic and Modern Recipes
Читати фрагмент
Моментальне завантаження
після оплати (24/7)
Широкий вибір форматів
(для всіх пристроїв)
Повна версія книги
(в т.ч. для Apple та Android)
InKorean Home Cooking, Sohui Kim shares the authentic Korean flavors found in the dishes at her restaurant and the recipes from her family. Sohui is well-regarded for her sense ofsohnmat, a Korean phrase that roughly translates to "taste of the hand," or an ease and agility with making food taste delicious. With 100 recipes,Korean Home Cookingis a comprehensive look at Korean cuisine, and includes recipes for kimchee, crisp mung bean pancakes, seaweed soup, spicy chicken stew, and japchae noodles and more traditional fare of soondae (blood sausage) and yuk hwe (beef tartare). With Sohui's guidance, stories from her family, and photographs of her travels in Korea,Korean Home Cookingbrings rich cultural traditions into your home kitchen.
LF/195246/R
Характеристики
- ФІО Автора
- Rachel Wharton
Sohui Kim - Мова
- Англійська
- ISBN
- 9781683353256
- Дата виходу
- 2018
11 книг цього ж автора
Товари з цієї категорії:
InKorean Home Cooking, Sohui Kim shares the authentic Korean flavors found in the dishes at her restaurant and the recipes from her family. Sohui is well-reg...