2006 ASHRAE Handbook - Refrigeration (I-P Edition)

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This handbook covers the refrigeration equipment and systems for applications other than human comfort. This book includes information on cooling, freezing, and storing food; industrial applications of refrigeration; and low temperature refrigeration and has been updated to include 47 Interactive Tables and 152 Digitized Graphs. Primarily a reference for the practicing engineer, this volume is also useful for anyone involved in the cooling and storage of food products. The book is divided into nine separate sections:Refrigeration System PracticesFood Storage and EquipmentFood RefrigerationDistribution of Chilled and Frozen FoodIndustrial ApplicationsLow-Temperature ApplicationsRefrigeration EquipmentUnitary Refrigeration EquipmentGeneral
LF/110938/R
Характеристики
- ФИО Автора
- Unknown
- Язык
- Английский
- ISBN
- 9781931862868
- Дата выхода
- 2006