Whether you follow a plant-based diet or just enjoy an occasional Meatless Monday, you’re sure to love these tantalizing dishes. Featuring more than 290 family-friendly recipes, this follow-up to the popular Vegetarian Made Easy cookbook serves up even more meatless dishes that’ll keep everyone asking for seconds.Look inside, and you’ll find everything you need to set a fresh, flavorful meal on the table—from mouthwatering Instant Pot and slow-cooked sensations to colorful casseroles and other hearty entrees. A special bonus chapter includes Taste of Home’s top-rated vegan dishes, and a Meat-Lover callout offers easy recipe additions sure to satisfy the beef- and poultry-fanatics at your table.No matter how (or how often) you go meatless, Easy Everyday Vegetarian Cookbook makes it a snap to satisfy everyone. Start creating tasty wholesome meals today and begin (or continue) your vegetarian journey!290+ recipes and 250+ photosDelicious choices for dinner, lunch, breakfast and moreBonus chapter of vegan recipesSix at-a-glance icons: Freezer-Friendly; Five Ingredient; Fast Fix (ready in 30 minutes or less); Slow Cooker; and Instant Pot/Pressure Cooker and Air FryerHandy meat-lover chart highlighting dishes where beef, chicken, ham or sausage can easily be addedHelpful cooking tips from the Taste of Home Test Kitchen sprinkled throughout.Prep & cook times provided for every dish, plus handy nutrition facts, and diabetic exchanges where applicableCHAPTERSMust-Try Main DishesPizza & Pasta FavoritesBurgers, Sandwiches & WrapsGrain Dishes & BowlsHeartwarming SoupsSides & SaladsBrunch TimeSmall Bites & SnacksRoom for DessertBonus: VeganIndexMeat Lover OptionsRECIPESFeta BruschettaSpicy EdamameSweet Potato Lentil StewCreamy Vegan Cauliflower SoupChickepea & Potato CurryCrispy Tofu with Black Pepper SauceFire-Roasted Tomato MinestroneSimple Vegetarian Slow-Cooked BeansGreek Couscous SaladCorn, Ric…