Organization of production of processing and storage of livestock products: guidelines

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In the methodological guidelines for the study of the discipline, and tasks for control work for undergraduate students in the direction of training "Economics" are the main sections provided for study, as well as questions for control work. Intended for students of the Faculty of Economics distance learning training areas "Economics" .
LF/228696946/R
Data sheet
- Name of the Author
- Collective of authors
- Language
- Russian
- Release date
- 2019