The book "Practices for feeding farm animals" is an indispensable resource for students, graduate students and practitioners in the field of agronomy and veterinary medicine. Edited by the team of authors of Voronezh State Agrarian University, this workshop offers readers not only theoretical knowledge, but also practical recommendations that will help in everyday work with animal husbandry. In this book you will find systematic information about feeding different types of farm animals, including cattle, sheep, pigs and birds. The authors examine in detail the basic principles of rational feeding, the impact of feed on animal productivity and health, as well as modern technologies and methods used in this area. The reader will be able to learn about the importance of a balanced diet that takes into account the needs of animals for nutrients, vitamins and minerals. Who can be interested in this workshop? First of all, it will be useful for students of agricultural universities who study zootechnics and veterinary medicine . Also, the book will be an excellent help for novice farmers and specialists working in animal husbandry. If you are interested in modern feeding methods and want to increase the productivity of your farm, then this publication is exactly what you need. In addition, the book can attract the attention of researchers and teachers who are looking for relevant materials for their courses and research papers. The topics raised in the "Practice of Feeding Agricultural Animals" cover a wide range of issues related to diet and nutrition. The authors emphasize the importance of an individual approach to each animal species, as well as the need to take into account their physiological characteristics and conditions of detention. The book also addresses issues of ecology and sustainable agriculture, which makes it particularly relevant in light of the current challenges facing the agricultural sector. The style of the authors is characterized by accessibility and clarity of presentation. They strive to convey complex scientific concepts in a simple and understandable language, which makes the material easy to understand even for those who are just starting their way in agronomy. The book is full of illustrations, tables and diagrams, which helps to better absorb information and apply it in practice. If you are looking for books similar to the genre, pay attention to such publications as “Animal Feeding” and . P. Kuznetsova or "Fundamentals of Zootechnics" A. A. Sidorova . These books also offer valuable knowledge and practical advice on feeding and caring for farm animals. In conclusion, “Practices for feeding farm animals” is not just a training manual, but a real guide to the world of animal husbandry, which will help you understand the intricacies of feeding and caring for animals. This book deserves the attention of anyone who wants to deepen their knowledge in the field of agronomy and veterinary medicine, as well as improve the efficiency of their economy. Do not miss the opportunity to enrich your library with this valuable publication!