Technological instructions for sauerkraut

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Sauerkraut is not just a traditional snack or a component of many dishes on the table of the Slavs, but also a natural healer. It contains vitamins C and K, B vitamins, potassium, iron and many other useful substances. Sauerkraut will increase appetite, enhance the secretory activity of the stomach, perform the function of a diuretic. The value of sauerkraut can last up to 6-8 months. But how to boil cabbage, so that it is not sour all this time - the question is simple! There is a special recipe for sauerkraut .
LF/85374314/R
Data sheet
- Name of the Author
- Коллектив
- Language
- Russian
- Release date
- 1956