Methods of scientific research: training manual
Read a fragment
Instant download
after payment (24/7)
Wide range of formats
(for all gadgets)
Full book
(including for Apple and Android)
This course is intended for students, Master's degree students , Graduate students and applicants , contains methods for studying digestibility and digestibility of nutrients and energy of diets , Exterior, Interior , Growth and Development , Animal meat production , Calculations of protein conversion and feed energy in products. The rules for the design of scientific papers and manuscripts are presented, tips are given, adhering to which, it is possible to conduct research in a short time and at a professional level.
LF/812751715/R
Data sheet
- Name of the Author
- Бабичева И.А.
Брюхно О.Ю.
Карапетян А.К.
Кизаев М.А.
Левахин В.И.
Левахин Г.И.
Левахин Ю.И.
Липова Е.А.
Мироненко С.И.
Морозова Е.А.
Николаев С.И.
Харламов А.В.
Чепрасова О.В.
Чехранова С.В.
Шерстюгина М.А. Под общ. ред. Левахи
Шкаленко В.В. - Language
- Russian
- Release date
- 2015
14 books by the same author:
Products from this category:
This course is intended for students, Master's degree students , Graduate students and applicants , contains methods for studying digestibility and digestibilit...