Mediterranean Cuisine

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Mediterranean cuisine is more than just a blend of culinary traditions from various civilizations; it represents a distinct set of ingredients and shared gastronomic habits. Experts regard Mediterranean cuisine as one of the healthiest in the world. This esteemed title is attributed to its famous trio—wheat, grapes, and olives—enhanced by a vibrant array of herbs, vegetables, and fruits.
LF/889632075/R
Data sheet
- Language
- Russian
- Series
- Кулинарные шедевры народов мира
- ISBN
- 9785918260111
- Release date
- 2010