The Complete Language of Food: a Definitive & Illustrated History

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The Complete Language of Food blends the realms of food and folklore in a beautifully illustrated encyclopedia of ingredients, including for each entry the food’s unique properties and the facts and folklore behind its use.
LF/398654/R
Data sheet
- Name of the Author
- S. Theresa Dietz
- Language
- English
- ISBN
- 9781577152590
- Release date
- 2022